Our favourite plant-based chocolate bakes

The Great British Bake Off has returned, which means the whole country is about to begin their yearly stint of hardcore baking. People who have never made a fairy cake decide they can make mille-feuille (guilty) and a simple soggy bottom is enough to cause heartbreak. We’re here to show you how to keep it simple and make it delicious with some of the best H!P Chocolate recipes created by our amazing H!Psters.

Chocolate Peanut Butter Caramel Oat Bars: A chocolate oaty base with a soft layer of peanut butter caramel and a smooth chocolate and peanut topping, this is the recipe you make to prove to your friends that vegan desserts are delicious.

Oreo Roll: Using our Cookies No Cream bar, this chocolate cookie roll is the ultimate sweet treat and super easy to make. See how here.

Peanut Butter Brownies: Fudgy, nutty and unbelievably delicious. Find out how to make them here.

Banana Bread Baked Oats: No banana bread is complete without melted chocolate chunks, and baked oats are the best breakfast for colder mornings and the perfect post-dinner snack. See the recipe here. 

Caramel Millionaire Shortbread: If you haven’t tried date caramel before, you’re seriously missing out. We’re obsessed with millionaire shortbreads, and this is the one of the best vegan recipes out there.

Choc Biscoff Mug Cake: There is absolutely nothing not to love about this cake - it’s simple to make, it doesn’t make a mess and it tastes incredible. Click here for the recipe.

Not sure which bar will go best in your bake? Take advantage of the great excuse to get your hands on all our flavours with our letterbox tasting pack and be sure to tag us in your bakes!