Our Blog | Oat Milk Chocolate | H!P Chocolate – Page 6

Sep 12, 2022

A Very British September

Summer is over. We’ve seen better days. We’re forgetting about the hideous heatwave we experienced in July, the sweaty commutes and the stuffy rooms. How did it all go so quickly? Did we take it for granted? This is H!P's guide...

Aug 18, 2022

Rating the Plant Milks

In celebration of World Plant Milk Day, we've compiled a list of the most popular milks with their pros and cons. You've probably already guessed that oat milk comes out on top for us, but that doesn't mean that we...

Aug 17, 2022

Why eating a little less dairy can make a big difference

Modern day dairy farming is yet to become a sustainable process: dairy cows and their manure produce greenhouse gases that damage the environment and mass farming requires an immense amount of land, energy and water. Sorry in advance if this...

Jul 26, 2022

Why Does Chocolate Bloom?

In July, we reached a ridiculous 40 degrees in London, meaning we had to pause our shipping because our chocolate was simply melting as soon as it went outside (as were we). The heat has a huge impact on the...

Jul 20, 2022

GETTING CANDID ABOUT CARBON

At H!P, our sustainable and ethical values are at the heart of our brand and we’re proud to be striving for change within the chocolate industry, which has historically been a major contributor towards deforestation and climate change. Our cocoa supplier...