DESCRIPTION
Our deliciously creamy Colombian oat m!lk chocolate combined with moreish cookie pieces, perfect for those who like their chocolate with a crunch.
This Easter Egg is:
- Made with 41% Single-Origin Colombian Cocoa
- Vegan Friendly
- Ethically sourced
- Wrapped in plastic-free packaging
- Deliciously creamy
INGREDIENTS
Colombian Oat Milk Chocolate (Sugar, dried gluten-free OAT syrup 22.0%, cocoa mass, cocoa butter, dried rice powder, emulsifier sunflower lecithin, vanilla extract), biscuit pieces 6% (WHEAT flour, sugar, palm oil RSPO SG, low fat cocoa powder (acidity regulator: sodium hydroxide), glucose syrup, salt, raising agent sodium hydrogen carbonate, natural vanilla flavour).
Made on equipment which processes milk, soy, eggs, gluten, peanuts and other nuts.
NUTRITIONAL INFORMATION:
per 100 g: energy value – 2238 kJ/534kcal, fat – 31.7g, of which saturates – 18.2g, carbohydrates – 58.5g, of which sugar – 39.8g, fibre – 4.9g, protein – 4.1g, salt – 0.12 g.
WEIGHT: 150g
PACKAGING
Inner aluminium foil can be recycled.
Outer cardboard can be recycled.
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